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Darryl Worley has fond memories of his mom's peanut butter fudge—and he says his wife makes strawberry cake better than anyone!
In a mixing bowl, mix cake mix, as directed and pour into greased and floured bundt pan. Bake at 350 degrees, until done or toothpick comes out of cake clean. Cool and flip cake.
In mixing bowl, mix cream cheese, butter and vanilla, until smooth and creamy. Add confectionery sugar to taste. Put frosting on cake. Decorate with strawberries, however you wish...
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Mix first 4 ingredients in a saucepan. Cook to soft-ball stage, then add the marshmallows, peanut butter and vanilla. Stir until marshmallows melt. Take off stove and stir until thick. Pour into an 8 inch buttered pan. Refrigerate.
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Each year we serve up heartwarming stories from artists about their favorite holiday treats, and we give you the recipes to go with them! Browse through our entire yearly collection of sweet recipes here:
2012 Recipes »
2011 Recipes »
2010 Recipes »
Whether you plan on spending a little or a lot this year, we've got everything you need for your favorite country fan! Start shopping »
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